Episode 78 – Rogue – Morimoto (not Black Obi) Soba Ale vs Fuller’s – Vintage Ale
Special guests: Tom Uban and Mike Lahti from Figure 8 Brewing. Tom and Mike tell us all about their beers and the beer culture of Northwest Indiana. We sample their great selection and get their opinions on this week’s round.
Loading ...Episode 77 – Russian River Consecration or Temptation vs Founders – Centennial IPA
Special guest: Tony Seales. Tony brings a wine perspective to the table as we do another play in round from Russian River. Also – updates on new Chicagoland breweries.
Loading ...Episode 76 – Choc – Waving Wheat vs Barley Island – Dirty Helen Brown Ale
Special guest: Richard Brooke from the USBTC. We talk with Richard about the United States Beer Tasting Championships and sample a few tasty beers including a Thomas Creek – Up The Creek courtesy of Kevin Smith of Sternewirth Beer.
Loading ...Episode 75 – 21st Amendment – Brew Free! Or Die IPA vs Marshall Atlas – IPA
We ask Steve about his epic California road trip adventure and sample two tasty IPAs he brought back for the tournament. GABF 2011 is also briefly discussed. Opening cider courtesy of winemaker Neil Collins at Lone Madrone.
Loading ...Episode 74 – Trumer – Pils vs Ballast Point – Calico
Episode 73 – Goose Island – Fleur vs Josephsbrau – Stockyard Oatmeal Stout
Episode 72 – Dark Horse – Plead the 5th Imperial Stout vs Moretti – La Rossa
Episode 71 – AleSmith – Old Numbskull vs Lagunitas – Olde GnarleyWine
Special Guest: Anthony Carollo from The Lucky Monk brewpub in Barrington, IL. Anthony talks to us about brewing some tasty beers, collaborating with other brewpubs, and his thoughts on Goose Island’s recent recall of Sofie batches.
Loading ...Episode 70 – Two Brothers – Red Eye Porter vs AleSmith – Decadence Anniversary Ale
Episode 69 – Sam Adams – Double Bock vs Bell’s – Consecrator Doppelbock
Special Guest: Matt Gallagher from Half Acre Beer Company. Matt talks with us about what how Half Acre got started, their current plans, Chicago Craft Beer Week events and his current favorite beer.
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